Perkins Restaurant & Bakery Restaurant Shift Leader - Dining Room job in Dickinson, ND

Company
Perkins Restaurant & Bakery
Job Title
Restaurant Shift Leader - Dining Room
Job Type
Full-time, Part-time
Location
188 Museum Drive
Dickinson, ND 58601

Restaurant Shift Leader - Dining Room

perkins restaurant & bakery jobs

We have a full-time/part-time opening for a Restaurant Shift Leader - Dining Room.

Must be able to work various shifts per week.

    perkins restaurant & bakery jobs

    Additional Info

    Minimum Age
    18+ years old

    Additional

    Start with breakfast and end up with a sweet career!

    At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary.

    We are currently hiring for Shift Leader – Dining Room

    JOB PURPOSE:

    A shift leader is empowered to support management in meeting restaurant goals through the implementation, management and enforcement of company policies, procedures, programs and performance standards.  It means taking a hands-on leadership role in the restaurant to deliver the following to our Guests and Employees every shift:

    • Hot Food, Served Fast, by Friendly People
    • Outstanding Image and Cleanliness
    • 100% Guest Satisfaction

    PRIORITIES:

    • Shift Readiness – Set up each shift for success through thorough planning, careful inspection and anticipation of potential challenges which may arise during the shift.  Effectively communicate expectations with staff, assign work stations and create enthusiasm and confidence in your team.
    • Direct Your Shift – Execute your plan to lead a great shift.  Your attitude, enthusiasm and adaptability set the stage for all team members, especially when the rush gets hectic.  Maintain standards while keeping the team positive, organized and focused.  Take immediate action to correct any food or service issues.
    • Follow Up – Measure the results of the shift against your plan and ensuring the restaurant is ready for the next Guest and for the next shift.  Communicate with management regarding employee performance, guest concerns, food or maintenance issues which need attention.

    REQUIREMENTS:

    • 18+ years old with previous restaurant supervisory experience preferred
    • Must have a high level of mobility/flexibility in space provided
    • Must be able to work under heavy stress/pressure during busy times
    • Must have high level of coordination.
    • Must be able to communicate with guests, co-workers and managers in a friendly manner

    This Perkins Restaurant & Bakery location uses E-Verify as part of the hiring process.

    Apply online today and discover why a career this sweet is hard to resist!

    Northcott Hospitality accepts applications year round to ensure that we are able to quickly identify and select the most qualified applicant(s) once a position becomes available. If you apply for this position and it is not open at this time, please be assured that your information will be considered current for 6 months.

    Job Benefits

    In addition to a great job with friendly people, you'll also receive benefits to enhance your life and career potential to satisfy your hunger!

    • 401(k) Retirement Savings Plan
    • Sickness & Accident Plan
    • Dental/Vision Plan
    • Discounted meals

    Career Development Opportunities

    Job Industries

    Apply Now