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in Huntsville, AL
Prep - Full-time / Part-time
Verified Pay | $10.00 - $13.00 per hour |
---|---|
Hours | Full-time, Part-time |
Location | 1515 Perimeter Blvd. Huntsville, Alabama |
Compare Pay
Verified Pay$11.50
$23.04
$36.26
About this job
TELLINIS FOOD PREPARATION POSITION
Cleans food preparation and production areas as required.
Wash and clean fruit and vegetables for peeling, dicing, shredding, or slicing using kitchen hand-utensils and electric equipment.
Measure and assemble ingredients and cooked items according to Tellinis recipes and menu specifications.
Complete specific cleaning responsibilities and station maintenance including, but not limited to, the walk-in refrigeration, prep, and dry storage areas.
Ensure the highest quality of food preparation.
Prepare food in a way to avoid waste and spoilage and maintain food safety standards.
Responsible for the set-up, cleanliness, and organization of the work area before, during, and after every shift.
Follows proper food rotation, understands how to date and label all items (both prepped and unprepped)
Strictly adheres to Tellinis recipes and procedures when preparing and cooking all food items
Practices “clean as you go” techniques to avoid cross contamination
Can complete requirements of job without constant supervision
Able to use a scale for proper portioning
Follows all HACCP Food Safety guidelines for heating and cooling of food.
Ability to read recipes, prep sheets, charts in English
Understand measuring ingredients by weight and by volume, able to use ounce and pound scales for measuring.
Requirements
Tellinis Italiano is a fast casual Italian Restaurant specializing in baked pastas, pizzas, salads, and hot sandwiches. We are looking for Day Shift and Night Shift crew members. Flexible Schedules available. Must have a Positive Personality, be a Quick Learner, Team Player, Punctual, and Customer Oriented. We offer competitive pay, insurance, 401K, and vacation.
COVID-19 precautions
- Personal protective equipment provided or required
- Plastic shield at work stations
- Temperature screenings
- Social distancing guidelines in place
- Sanitizing, disinfecting, or cleaning procedures in place