Fuddruckers: Cook

 

Our workplace is fun, light-hearted, family-oriented and offers the World’s Greatest Opportunities for applicants like you. You could be a part of a team of refreshingly fun people making the World’s Greatest Hamburgers.

 

The Cook is responsible for coordinating and executing the preparation of our guests’ meals, following Fuddruckers specifications and procedures, in a timely manner. The Cook must have extensive knowledge of menu items, ingredients and portions.

Requirements

• Minimum 6 months prior cooking experience in the restaurant industry
• Minimum of 18 years of age
• Ability to speak, read and write using a minimal amount of the English language
• Be able to withstand the pressures of working in close quarters, standing for hours at a time, working near hot grills and deep fryers
• Must possess excellent guest service and verbal communication skills
• Must maintain a positive and upbeat attitude
• Professional appearance required (see uniform standards)
• Ability to multitask
• Must be a team player with a high since of urgency
•  Ability to handle stress appropriately
• Ability to cross train in other areas as needed
• Problem solver that has the ability to adapt and overcome
• Activities include, but are not limited to, walking or standing for 6 to 8 hours at a time, reaching, stooping, lifting up to 50 pounds, carrying, talking, and sitting
• Duties involve the coordination of manual and visual dexterity