Valley Hospitality Assistant Manager (Restaurant) at Doubletree Houlihans job in Columbus, GA

Company
Valley Hospitality
Job Title
Assistant Manager (Restaurant) at Doubletree Houlihans
Job Type
Full-time, Part-time
Location
5351 Sidney Simons Blvd
Columbus, GA 31904

Assistant Manager (Restaurant) at Doubletree Houlihans

valley hospitality jobs

We have an immediate opening for a Assistant Manager (Restaurant) at Doubletree Houlihans.

Must be able to work various shifts per week.

Additional Info

Additional

Assistant Manager (Restaurant)

Responsibilities and Duties:

  • Handle general complaints raised
  • Schedule and handle inventory
  • Delegate tasks to employees and making sure they are carried out accordingly
  • Recruit and interview potential employees
  • Ensure smooth transition of new employees in the company
  • Effective merchandizing
  • Schedule and mange deliveries
  • Organize promotions
  • Ensure good team delivery of customer service
  • Meet operational expectations
  • Maintain high quality standards
  • Serve customers
  • Motivating staff members and offering incentives when possible
  • Using commercial skills to reach desired sales records and handling of the budget

Requirements and Qualifications:

  • Have the ability to work in a team
  • Prior experience in food and beverage service, management, hospitality and/or retail environment
  • A motivational leader who enjoys working in a fast-paced environment
  • Able to lead and motivate
  • Strong math, verbal and written communication skills
  • Excellent communication and people skills
  • Possess the commitment to work in a customer service field
  • Have confidence, self-drive and enthusiastic
  • Be able to make decisions in a time pressured environment
  • Be responsible in handling challenging situations
  • Able to work a flexible work schedule and meet business demands, including weekends and holidays

Job Industries

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