Subway Sandwich Artist

Summary of Position:

Working under the supervision of the Store Manager and/or Master Sandwich Artist the Sandwich Artist is primarily responsible for providing excellent customer service to all customers as they make their Subway selection. Secondarily they are responsible for, but not limited to, operating the cash register, oven, and vegetable slicer.

Essential Duties and Responsibilities:

• Provide excellent customer service to all Subway and/or Road Ranger customers.
• Prepare product correct in formula and beautiful in appearance.
• Complete transaction from order to payment within 1m30sec.
• Suggestive sales.
• Maintain cash related duties, which would include but not limited to, safe guarding, cash-in, collection of cash from customers, and end of shift reports.
• Cash Register / POS Usage: Ringing in sales credits, coupons, meal deals; Count back change; Change receipt tapes & ribbons when needed
• Equipment usage: Baking bread in an oven heated to 350 degrees Fahrenheit; Placement of bread into a speed oven; Operate probe thermometer to take food temperatures twice daily; Operate tomato slicer, nemco slicer, can opener, 3 bay sink, fountain syrup
• Take call in orders
• Responsible for Store Appearance: Routine general cleaning, emptying trash receptacles, cleaning bathroom toilets, sinks, urinals, table, chairs, booths; Responsible for restocking cups, lids, straws, condiments after rush periods; Follow time line responsibilities every shift
• Adhere to local food safety compliance regulations: Complete temperature logs once per shift; Label all cambro pans with prepped veggies following subway guidelines
• Restock all vegetables & meats after rush periods
• Work in a walk in cooler or freezer storing delivered products neatly
• Lift an ice bucket with up to 15 lbs. of ice into fountain machine
• Agree to and support the Road Ranger mission statement & philosophy
• Adhere to all policies regarding uniform and appearance standards
• Complete cooperation regarding Management direction & assignment of tasks

Education and/or Experience:

• High School diploma is preferred.
• Fast food industry experience is a plus.

Other Qualifications:

• Be friendly, polite & enthusiastic
• Language Skills – Good Communication skills, people oriented focus
• Must be able to speak English well
• Mathematical skills – basic math skills, must be able to add, subtract, multiply, divide.
• Physical demands – The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must be able to stand for approximately eight hours and to lift up to 40 lbs.
• Work Environment – The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must be able to work in a retail establishment that encounters people from various backgrounds.