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Multiple culinary positions available!
•30 days ago
| Hours | Full-time |
|---|---|
| Location | 100 Elbert Lane Snowmass Village, Colorado |
About this job
The Westin Snowmass Resort offers multiple dining options to recharge and refresh your mind spirit and soul.
Sous Chef - train, supervise and work with the culinary staff in order to prepare, cook and present food and create a high quality guest experience.
Minimum two years Sous Chef experience preferred.
This position is a salaried, year round, full time and comes with a full benefits package including:
* Competitive salary and incentives. Medical, dental, and vision coverage, 401K.
* Paid time off program
* Opportunity to travel
* Transportation subsidy and parking
* Reduced Hotel Rates at our Starwood Hotels and Resorts worldwide
* Free meal per shift -- 50 % off in our Outlets
* Growth and development and career opportunities!!!
* Winter Ski Pass!
Also openings for Cooks, Stewards, and FOH F/B staff (both summer and year round) - Same great benefits!!!!
APPLY AT www.westin.jobs/snowmass or call us at (970) 923-8234
EOE / M F V D - Drug Free Workplace
Sous Chef - train, supervise and work with the culinary staff in order to prepare, cook and present food and create a high quality guest experience.
Minimum two years Sous Chef experience preferred.
This position is a salaried, year round, full time and comes with a full benefits package including:
* Competitive salary and incentives. Medical, dental, and vision coverage, 401K.
* Paid time off program
* Opportunity to travel
* Transportation subsidy and parking
* Reduced Hotel Rates at our Starwood Hotels and Resorts worldwide
* Free meal per shift -- 50 % off in our Outlets
* Growth and development and career opportunities!!!
* Winter Ski Pass!
Also openings for Cooks, Stewards, and FOH F/B staff (both summer and year round) - Same great benefits!!!!
APPLY AT www.westin.jobs/snowmass or call us at (970) 923-8234
EOE / M F V D - Drug Free Workplace
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