Carl's Jr. Crew Member job in San Gabriel, CA

Employer actively reviewing applications
Carl's Jr.
Job Title
Crew Member
Job Type
Full-time, Part-time
To be discussed
Est. Wages
$11.00 to $12.33 per hour (Snag Est. )
505 W. Las Tunas
San Gabriel, CA 91776
Last Active
6 days

Total Guest Satisfaction:

Consistently provides a quality product and customer service experience that delivers total Guest satisfaction.

  • Follows all Carl’s Jr. Guest service guidelines and procedures; takes the appropriate action to ensure all Guest receive “Super star service”.
  • Works assigned station(s) accurately and productively; cleans and stocks the stations area(s); performs other cleaning duties as assigned.
  • Ensures that all Guests receive hot, quality products; prepares, packages and delivers all products according to Menu Standards.
  • Handles all food products according to company procedures; follows all company food safety, food handling and sanitation requirements, to ensure the health and safety of Guests and employees.


Training and Development:

Strives to improve personal sills and performance level.

  • Follows the steps outlined in the Crew Person Training Program to learn new skills, duties and responsibilities and to improve personal performance level.
  • Communicates to immediate supervisor when additional training, guidance and practice is needed.
  • Understands how each job responsibility in the restaurant impacts the Guest customers, other employees and overall operations.
  • Keeps immediate supervisor informed of anything which might affect the Guests, other employees and overall restaurant operations.
  • Is performance oriented and driven; understands performance expectations and is aware of performance results.


Job Expectations:

Consistently meets job expectations to positively impact the sales and profits of the restaurant.

  • Contributes to restaurant’s success by accomplishing the expected work during each shift; consistently produces quality work.
  • Supports the goals, decisions and directives of Restaurant Management; performs additional duties and responsibilities as directed by Restaurant Management.
  • Follows all company guidelines for food and cash controls, follows all cost control guidelines to maintain and minimize restaurant costs; properly uses all products, supplies, equipment and facilities.


Policies & Standards: 

  • Follows and complies with all company policies standards, procedures and guidelines.
  • Follows all Carl’s Jr. safety, security and emergency policies and procedures; maintain a safe and secure environment for employees and Guests.
  • Hold self accountable for the methods and processes used to perform all tasks and responsibilities and to achieve results.


Carl’s Jr. Shared Values: 

Models and encourages Carl’s Jr. shared values.

  • Is completely focused on and driven by the Guest
  • Is of high personal integrity and treats all employees with honesty, respect and dignity.
  • Contributes to an environment of trust to ensure honest, open and direct communication.

Is performance oriented and driven; understands performance expectations and is aware of performance results.



Education –

Enrollment in high school; high school diploma or equivalent is preferable. Good Verbal and written communication skills; is capable of communicating effectively with restaurant management, guest and co-workers; bi-lingual skills a plus.


Experience –

Must be a minimum of 16 years of age.


Transportation –

Must have telephone or other reliable method of communicating with the restaurant.


Hours –

Must be able and willing to work flexible hours, possibly including opening and closing shifts.


Skills and Abilities:


  • Ability to work with others (as a team).
  • Ability to comfortably interact with all Guests.
  • Ability to look at the restaurant operations (from Guest viewpoint).
  • Ability to meet performance standards for assigned tasks and duties.
  • Ability to take initiative.
  • Problem solving skills.


Physical Abilities: 

Must be able to:

  • Stand for long periods of time.
  • Bend and stoop.
  • Work around heat
  • Work around others in close quarters
  • Move throughout the restaurant to work specific stations or perform assigned tasks.
  • Able to Lift 50 – 75 pounds comfortably.

Work with various cleaning products.

I understand and acknowledge that Friendly Franchise Corporation is an independently owned and operated franchisee of Carl's Jr. Restaurants LLC and, if I am hired Friendly Franchise Corporation will be my employer, not Carl's Jr. Restaurants LLC. Further, I understand and acknowledge that Friendly Franchise Corporation is not acting as an agent for Carl's Jr. Restaurants or any of its affiliates.

Additional Info

Minimum Age
16+ years old

Job Industries

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Posted: 2018-09-26

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