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About this job

  • Share responsibility with the General Manager and/or Co-Manager in the coordination of all restaurant activities.
  • Direct supervision of shift operations.
  • Maintain the highest standards of quality, customer service, and leadership ability.
  • Improve operation skills and managerial skills.
  • Personnel supervision and training, records and report operating, quality control, shift scheduling and planning, and product and supply purchasing.

Click APPLY NOW to submit your application online!

Job Benefits

We are proud to provide competitive benefits and pay including:

  • Health Insurance
  • Dental Care
  • Vision Option
  • Life Insurance
  • 401 K
  • Vacation Pay
  • Holiday Pay
  • Bonus Plan
  • Meals
  • Paid Time Off
  • Career Advancement