General Managers - Full-time / Part-time

Great American Cookies General Manager is charged with designing, formulating, and enforcing policies, functions, and operational changes in the food chain. Other duties of the General Manager include: determining staff and supervisory requirements; coordinating training activities for all phases concerning the food chain; reviewing, analyzing, and making recommendations for Food Service’s budget; as well as preparing special reports, reviews and recommendations on the purchase of new equipment. His/ her job description is quite broad and encompassing, but all in all he/she takes charge of all aspects of the retail food chain. Ability to respond effectively to the most sensitive inquires or complaint is very crucial.