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About this job

The Charles Hotel

What you will be doing

  • Prepares food "to order" for the hotel restaurant.
  • Ensures consistent quality.
  • Follows IHR's Standard Operating Procedures and Food Safety procedures.

Requirements

  • Must be detail oriented, work well in a team environment, and enjoy serving customers in a positive, friendly and courteous manner.
  • 2-3 years experience in a scratch kitchen.

Requirements

Interstate Hotels & Resorts is an EEO/AA/Minorities/Females/Disabled/Veterans employer