Food Service Manager - Full-time

Position Summary:

Food service managers partner with the general manager in the planning, supervising and managing of operation and activities of the food service area of a FiveStar. They are responsible for communications, merchandising, customer service, food safety, storage, preparation, sanitation, supervision, and training of the food service areas.

• Extremely proficient in customer service representative duties and responsibilities.
• Follow up with general manager on communications relating to food service.
• Merchandising – pricing, evaluating freshness, product presentation and signage.
• Responsible for customer service in the food service area.
• Knowledgeable of food service operations including policies, portion control, recipes, inventory control and ordering, storage methods, rotation, equipment, and related accounting procedures.
• Knowledgeable of all sanitation guidelines, health and food safety regulations.
• Initiate all company food service promotions at store level.
• Train and supervise customer service representatives in food service responsibilities.
• Perform all other tasks as they are assigned by management

Minimum qualifications:

• Able to pass a drug screen
• The ability to complete this employment application process
• The ability to complete hire screening processes (including background checks)
• The ability to read, write, understand and speak English
• Be able to hear the spoken word
• Have a high school diploma/GED or equivalent experience
• Excellent interpersonal and communication skills.

FiveStar Food Mart is an Equal Opportunity Employer

• Health & Dental Insurance
• Paid Time Off
• Holiday Pay at Time and a Half
• 401K with Employer matching
• Employee Assistance Program
• Flexible Scheduling
• Management Opportunities
• Free Beverages While Working