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About this job

We have a part-time opening for a Looking for High Volume Cook for St. Charles Hospital Kitchen.

Must be able to work various shifts per week and be available weekdays and weekends.

  • Must have 1 or more years experience.
  • Be authorized to work in the United States.
  • Must have reliable transportation.
  • Background check required.

Requirements

Execute all orders from a brand new menu efficiently while adhering to company recipes and standards. Maintain a safe working environment by using proper food handling skills and food safety guidelines. Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown. Assist in prep and other projects as needed. Must be able to accurately match food with patient's dietary needs.

Qualifications:
- Must be able to be able to work in a fast paced environment
- Must be able to stand for long periods of time
- Must be flexible with schedule, open to weekdays and weekends
- Must be able to pass a drug test and background check
- Must have a record of Hep A shots
- Must be able to work well with others
- Must have reliable transportation
- Must be 18 years or older
- Must be authorized to work in the United States

LGC is a full service hospitality staffing agency. We hire hospitality professional on a temporary, tempt to hire, or permanent basis to work in hospitality industry. We are currently hiring for a high volume hospital in the St. Charles area and are looking for professional like you!
You can contact us by email at Stl@lgcassociates. com or by phone at (314)863-7400