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Hours Full-time, Part-time
Location 421 Route 211 East
Middletown, New York

About this job

Kitchen Crew Member

Honesty • Transparency • Humility • Integrity • Respectfulness • Fairness • Responsibility

Reports to: Kitchen Manager

Principal Duties and Responsibilities: (Majority of duties performed, but not meant to be inclusive or to prevent other duties from being assigned.)

Team Environment - Communicate appropriately with fellow team members, treating others fairly and with respect. Respond positively to feedback and direction given. Hold themselves accountable for their responsibilities on their shift. Adhere to schedule and arrive ready to work on time. Hours of Operation are 12 pm - 2 am.

Qualifications:

Skills

  • Must be able to follow written directions.
  • Able to operate kitchen equipment (minimum age requirements may apply)
  • Must be able to move quickly and do repetitive motions and tasks.
  • Must be able to work with high heat.
  • Must be able to work at a fast pace.
  • Must be able to work in 75-85 degree environment.
  • Drivers must have a clean driving history.


Quality Fresh Products • Friendly Knowledgeable Service • Clean & Inviting ShopsOur Pledge