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About this job

Hilton Houston Westchase

Create a dining experience that won't soon be forgotten.

Food server is a member of the Food & Beverage team. Requirements include: basic knowledge of food and beverage preparation, service standards and guest relations and etiquette; knowledge of appropriate table settings, service ware and menu items; basic English language communication skills; and the ability to carry large, heavy trays on a continuous basis throughout the shift; must demonstrate the a guest oriented and friendly demeanor.

The Rio Ranch Restaurant at Hilton Westchase in Houston, TX is seeking an energetic and dynamic food server to join our team! The ideal candidate will be friendly, energetic, highly motivated individual who will thrive in a fast paced, team oriented environment. As part of the Food & Beverage team, you would ensure excellence in guest satisfaction through proper service, maintaining a positive and committed "Do Whatever It Takes" attitude.

As a Food Server, you would be responsible for serving food and/or beverages to guests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

Respond to guest requests in a timely, friendly and efficient manner

Ensure knowledge of menu and restaurant promotions and specials

Take guest food and/or beverage orders and input orders in appropriate point-of-sale system

Retrieve and deliver food and beverage orders in a timely manner

Ensure guest satisfaction throughout the meal service

Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations

Ensure serving station is well-stocked at all times

Previous restaurant experience, TABC certification and wine knowledge.

Hilton Houston Westchase hotel is located in West Houston, amid the Westchase District featuring local business, shopping and attractions. The Hilton Houston Westchase hotel offers Texas style hospitality with a touch of elegance. The 297 guest rooms feature deluxe pillow-top posturepedic mattresses and floor-to-ceiling windows providing panoramic views of the city and the hotel's beautifully landscaped outdoor gardens. For guests demanding a higher level of service and amenities we offer an Executive Level. The hotel's dining room, The Rio Ranch, is a spectacular tribute to Texas Hill Country with its deer antler chandeliers, cowboy print fabrics and a 30-foot limestone fireplace. Its "down home" cuisine is downright delicious. When it's time for a workout or relaxing, the hotel's fitness center and outdoor pool await.

Requirements

Interstate Hotels & Resorts is an EEO/AA/Minorities/Females/Disabled/Veterans employer