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Hours Part-time
Location Chicago, IL
Chicago, Illinois

About this job

Overview:

Bloomingdale's restaurant is seeking a Prep Cook.

Key Accountabilities: Follow production lists.
  • Prepare raw ingredients into finished product, per specifications.
  • Put away stock and maintain stock area.
  • Maintain work area and equipment in accordance with sanitation guidelines and Health Department standards.
  • Ensure quality and visual presentation of food produced.
  • Maintain personal hygiene and uniform to Food Division standards.
  • Maintain work area for safety.
  • Assist other associates to ensure all kitchen duties are completed within given time constraints.
  • Assist in order preparation.
  • Suggest new food items.
  • Assist with special events.
  • Assist in serving customers in high volume periods.


  • Skills Summary:
    • Ability to follow direction
    • Ability to follow a recipe
    • Ability to work with standard kitchen equipment in efficient and safe manner
    • Ability to work safely in fast-paced environment
    • Ability to lift up to 30 lbs.
    • Vocational training and/or previous food experience preferred


    Bloomingdale's is an Equal Opportunity Employer, committed to a diverse and inclusive work environment.