This person will be responsible for assisting the Catering Manager with building and managing our Business Catering program.
This will involve initiating and maintaining relationships with other professionals as well as managing daily catering activities.
This person should be:
- great with people
- professional in attitude and appearance
- able to work in a fast paced environment
- and a team player.
- Minimum Age
- 18+ years old
- Driving- Proof of current insurance a must
- Spanish is helpful, but not required
- Sales and/or catering experience is appreciated
- Great Opportunities for Advancement!! With this position, you have the potential to one day become a Franchisee!!