Shift Leader

Pita Pit was founded on the idea that people want an exciting alternative to fast food restaurants—a place with great tasting food that’s healthy, fresh, and still served fast. (Because who isn’t burned out on burgers and pizza, and bottomed out on subs?) So Pita Pit ditched all the heavy breads and buns—along with the higher carbs and fat that today’s health-conscious consumers are trying to avoid.

Shift Leader

The Shift Leader is the Team Leader for a specified shift and is responsible for leading all team members with guest services, work schedules, sales and marketing, inventory and controlling costs. The Shift Leader typically reports to the Assistant or General Manager and is responsible for all restaurant activities in the absence of a Manager.

Requirements:

• Outstanding written and verbal communication skills
• Excellent customer service skills
• Knowledge of sanitation standards
• Ability to lift and carry up to 30 pounds
• Sets an example to all team members
• Able to work and train in all positions in the restaurant
• Able to lead and motivate others

We are looking for:

• Smiling, energetic, service minded employees
• Employees who want to be part of a team environment
• Full-time OR part time availability
• Must be able to work nights and weekends
• Prior restaurant experience as a shift supervisor or shift leader
• Flexible schedule a plus +