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Hours Full-time, Part-time
Location Dallas, Texas

About this job

The Food & Beverage Lead Supervisor will be based primarily in the Sports Club's members only restaurant, The Member's Lounge, although may assist in other Food & Beverage outlets as required. They will assist in overseeing all facets of the outlet. The Lead Supervisor must maintain and control a high level of guest service. This is achieved by ensuring consistent and thoughtful service, demonstrated by the restaurant staff. The Lead Supervisor is also responsible for the hiring, training, supervising, and disciplining of the staff.

Requirements:

We are looking for individuals who have a thorough knowledge of guest service, cost control, labor control, menu writing, merchandising and accounting.

Applicants are required to have two to three years previous employment in a related position. A college degree is preferred.

Candidates must have valid work authorization for the U.S.

Four Seasons offers an award winning work environment and an excellent benefits package which includes:

- Generous medical, dental & vision insurance plans

- 401 (k) Retirement plan

- Complimentary stays at other Four Seasons properties

- Free meals on duty

- Free uniforms and free uniform care

- Paid holidays, vacation & sick days

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - http://www.eeoc.gov/employers/upload/poster_screen_reader_optimized.pdf