We are Randolph Restaurant Group, an independently owned and operated company with Bojangles'.
If you're an energetic and highly motivated restaurant management professional with a desire to advance with "Americas Fastest Growing Chicken Chain" there could be an opportunity for you with Bojangles.
This position requires management of food and labor cost, employee training skills, and the ability to implement company policies. Our managers provide leadership and coaching to the employees, generating an atmosphere where people strive to exceed the expectations of the customer. Leading by example, motivating crew members, taking initiative, and holding others and self-accountable are a must for this position.
- Insurance: Medical, Dental, Vision, Employer paid Life, and more will be discussed during the interview process.
- Paid Vacation
- Paid Training
- Holidays: Memorial Day, July 4th, Labor Day, Thanksgiving Day, Christmas Eve (closed Christmas Day). Each of those holidays you work will be paid at 1.5 times your regular rate of pay.
- Employee referral bonus program
- Flexible Scheduling: Shifts start as early as 4:00 am and go as late as 11:00 pm, so you can work any time of day that works for you. If you are a student trying to work after classes, or a parent who wants to work while the kids are at school or anything in between, we will work with you.
If you have one year of management experience, and you're looking for a company that offers it's employees opportunities to continue to learn and get additional training and opportunities to advance… APPLY NOW.
You are applying for work with a Franchisee of Bojangles', not Bojangles’ Inc. or any of its affiliates. Any information you submit will be provided solely to the Franchisee. If hired, the Franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among Franchisees.
- Valid Driver’s License
- Minimum Age
- 16+ years old