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Hours Full-time, Part-time
Location 2037 N. State St
Greenfield, Indiana

About this job

Share your passion for a life less ordinary. Help build a team rooted in camaraderie simply by being you and leading others to do the same.

The Gig: 

  • Celebrate life’s flavors
  • Join forces with the management team to create a rave-worthy environment
  • Make sure guests feel the love when they walk in the door by:
  • Overseeing the preparation and creation of food
  • Sticking to food safety standards
  • Contributing to a restaurant environment that makes everyone feel at home 
  • Train, develop and coach team members during your shift

The Must’s:

  • Be versed in the art of leading people (previous supervisory or management experience is preferred)
  • Have pride in who you are and what you do
  • Have a high school diploma or equivalent
  • Meet the minimum criteria in a background check
  • Must have reliable transportation to and from your Team Lead gig
  • Be able to perform all duties and responsibilities of a Cook, Line Server, and Cashier
  • Be willing to work a variety of shifts

Requirements

The Finer Details:

  • Must feel life is about having fun and being curious
  • Must have a genuine desire to make others happy
  • Ability to communicate in English is required
  • Must be able to lift up to 50 lbs.
  • May be required to operate/access equipment at standard heights while walking and standing during entire shift 
  • Age requirements may apply in order to remain in compliance with State and Federal laws

Job Benefits

Additional Benefits:

  • A great opportunity for career growth with a progressive company
  • Competitive Wages & Benefits
  • Food discounts