Food Service Team Member - Part-time

Position Title: Team Member
Reports to: Store Manager

Position Summary:
The team member greets and serves guests, prepares product, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position. FREE uniforms, FREE food, and flexible scheduling.  OPPORTUNITY to move up in the company, we prefer to promote from within.

Tasks and Responsibilities:

1. Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
2. Demonstrates a complete understanding of menu items and explains them to guests accurately.
3. Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
4. Prepares food neatly, according to formulas, and in a timely manner.
5. Checks products and restocks items to ensure a sufficient supply throughout the shift.
6. Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
7. Cleans and maintains all areas of the restaurant to promote a clean image.

Prerequisites:

• Education: Some high school or equivalent.
• Experience & Skills: No previous experience required. Ability to understand and implement written and verbal instruction.
• Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.