Qdoba Mexican Grill Assistant Restaurant Manager job in Glenwood Springs, CO

Company
Qdoba Mexican Grill
Job Title
Assistant Restaurant Manager
Job Type
Full-time, Part-time
Location
510 Laurel St
Glenwood Springs, CO 81601

Assistant Restaurant Manager

qdoba mexican grill jobs

We have a full-time/part-time opening for a Assistant Restaurant Manager.

Must be able to work various shifts per week.

    Additional Info

    Additional

    POSITION SUMMARY: Responsible for managing the overall operations of a Qdoba restaurant. Usesdiscretion in daily management decisions with accountability for living the Brand values and helping the brand thrive. Focuses on developing a people and guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements.



    Serving the Guests:




    • Expressing yourself and inspiring your team to do the same 

    • Having a desire to serve others

    • Focusing on developing people and building a guest-centric culture that serves up awesome food and a place to hang out 

    • Building an environment where workers build camaraderie 

    • Knowing our guests

    • Making each guest feel welcome and appreciated

    • Anticipating guests’ needs and personalizing conversations

    • Hiring and building talents

    • Modeling the standard for guest experience

    • Creating an environment that meets our guests’ standards

    • Delivering cravable flavors and ravable service 

    • Setting the course for the team



    Duties:




    • Manage and growing a business

    • Building connections with guests and community

    • Protecting the Brand by following established procedures

    • Taking initiative to grow business

    • Being accountable for personal and team results

    • Manages daily activities to achieve excellence in restaurant operation performance

    • Express yourself and inspire your team to do the same

    • Build an environment where coworkers build camaraderie 

    • Coach, develop, and train your team and champion choice to encourage your team to take on new challenges

    • Focus on developing people to create and maintain a guest-centric culture that serves up awesome food and a place to hang out 

    • Holds restaurant team accountable for consistently delivering excellent guest service and food quality in compliance with procedures and food safety requirements 

    • Review practices and modifies as needed to continuously improve the guest experience

    • Interacts with guests and community; responds to guest questions, concerns and complaints in a timely and professional manner to ensure positive resolution and guest recovery 

    • Maintains brand image by ensuring restaurant cleanliness, maintenance, and excellent service



    Requirements:




    • High School Diploma or equivalent is required

    • Age requirements may apply in order to remain in compliance with State and Federal Laws

    • Must meet minimal criteria in background check

    • Minimum of 1+ years as a Team Leader or Assistant Manager in a customer service environment with some P&L skills 

    • Must complete in-house management training program 

    • Must be available and willing to work a variety of days/times, including weekends and evenings

    • Must make a minimum commitment of 45 hours per week with shifts of varying times and lengths

    • Previous supervisory experience is preferred 

    • Must be able to act appropriately during crisis and work well in stressful situations

    • Work up to four-hour shifts without a break

    • Complete work in limited space

    • Complete work required within a limited amount of time

    • Work in hot environment with heavy and sometimes heated equipment

    • May be required to lift up to 50 lbs

    • Fast-paced restaurant environment

    • Supervisors may be scheduled up to or beyond 8-hour shifts

    • Walks or stands during entire shift

    • Must reach, bend, stoop, life, wipe

    • Required to operate equipment set at standard height

    • Must be able to access all smallwares or product at varying heights of storage 

    • Ability to communicate in English; Spanish comprehension is helpful

    • Fundamental reading, writing, math, and computer/POS skills 

    • Access to adequate transportation and complete the administrative driving requirement 



    Job Benefits:




    • A growing company with lots of advancement opportunities 

    • Fun, energetic work environment 

    • Meal discount

    • Health, dental, and vision insurance

    • Paid Vacation


    Job Industries

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