Bussers, Food Runners & Dishwashers

Restaurant experience is preferred but not required.

Servsafe Sanitation Certificate required if hired. 

Expectations:

As an employee of Vistro you are expected to be:

- Flexible: This is of the utmost importance as the restaurant industry can be very unpredictable. Be willing to do what is asked fo you to benefit the Group as a while, even if it sin't exactly outlined in this job description or your expected schedule.

- Positive, personable, and open-minded: As we all work closely together, we alwats want to bring positive energy to the group.

-Hard-working and self-movtivated: There may not be supervision or direction available at all times, so we expect you to maintain high standards for yourself without needing to be told.

-Punctual and responsible: We hold each other accountable to follow through on all commitments with a sense of urgency.

- Hospitable: We are known for exceptional customer service in all our pursuits, and it is your job to uphold these high standards, anticipate the guests needs and to find ways to fo above and beyond the guest's expectations and create memorable experiences.

Responsibilities: As a Busser and Food Runner at Vistro you are expected to:

- Strive to establish yourself as a role model and leader for all staff in the restaurant by becoming an expert on the food, beverage, and service standards of Vistro and by holding yourself accountable to the policies and Values of the Vie/Vistro group.

- Maintain a safe, secure, and healthy environment by establishing, following, anf enforcing sanitation standards and procedures.

- Enhance Vistro Work Environment and Culture by accepting importance of your role in the restaurant exploring opportunities to add value to your job accomplishments.