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About this job

Role and Responsibilities

Event staff is responsible for assisting the Event Leads and Event Manager with successful execution of event.  Event staff will be required to set up the landscape of events, maintain cleanliness and efficiency, and breakdown and remove event supplies.

Event staff will report to and take direction from Event Manager and Event Leads.

Qualifications and Education Requirements

Ideal candidates have some catering experience or a natural ability to provide exceptional customer service, enjoy working in a different setting every shift, and thrive on being a hard working member of a team.

This position requires the qualified candidate to:

-Have excellent customer service skills, communication and ability to take direction.
-Be able to answer majority of menu questions and always communicate all guest concerns to the Event Lead or Manager
-Must be able to stand for extended periods of time and lift 30lbs
Must be 18 or older