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in Baton Rouge, LA
Catering Director - Full-time
•30 days ago
Hours | Full-time |
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Location | 2985 Millerville Rd, Ste A Baton Rouge, Louisiana |
About this job
Catering Director
The Catering Director will proactively increase catering sales revenues for an assigned territory while documenting processes and building a system that can be easily replicated.
Responsibilities:
- Grow catering sales for each store within assigned territory through prospecting and direct/outside sales efforts in both social and corporate markets.
- Proactive account management of existing and new catering clients.
- Establish synergetic relationships with GMs and store teams to identify new business opportunities and drive sales growth.
- Create and execute quarterly action plans to ensure established goals are met or exceeded.
- Set and conduct tasting appointments with businesses to introduce the brand and its products.
- Forecast and track sales progress to anticipate and address revenue challenges.
- Identify new marketing opportunities and contribute ideas and suggestions to marketing plans and strategies. Analyze marketing program effectiveness and make recommendations for improvement.
- Collaborate with GMs to execute in-store marketing campaigns as directed by Corporate Office.
- Seek opportunities to attend networking and community / business events as brand ambassador.
- Provide direction on charity donation requests and community / fundraising events.
- Create and document systems and procedures for the catering program. Report back on findings and progress weekly. Work with Corporate Office to build program elements.
Qualifications:
- Minimum 2 years of successful field sales experience with proven ability to exceed sales goals.
- Proficient with web-based programs and Microsoft Office.
- Experience with CRM software such as SalesForce, Caterease, Delphi, etc. a plus.
- Proven ability to develop, nurture and maintain strong client relationships.
- Superior interpersonal skills with a positive and driven attitude a must!
- Possess self-discipline to work independently with limited supervision.
- Excellent organizational and project management skills required.
- Strong oral and written communication skills required.
Job Type: Full-time
Salary: Base plus commission