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Full Service Event Caterer - Full-time / Part-time
| Hours | Full-time, Part-time |
|---|---|
| Location | Grapevine, TX Grapevine, Texas |
About this job
Event type: Wedding reception.
Meal type: Cocktail hour / hors d'oeuvres.
Courses: Appetizers.
Customer role: Party host.
Ambiance: Semiformal / cocktail.
Food style: Other (New Country).
Interested in the following cuisine: American - casual, Other (please describe) (Heavy Horderves).
Dietary restrictions: no.
Serving style: Food stations.
Venue: Other venue type (Wedding reception venue).
Kitchen available on-site?: I need to check with the venue.
Estimated head count: More than 200 guests (please estimate) (250 adults 50 children).
Food budget per person: $20 - $25 per person (basic).
Staff needed: Setup: No,
Cleanup: No,
Server(s): No,
Bartender(s): Yes,
Other: Serving beer, wine, soft drinks, tea, coffee.
Additional supplies needed: Dinnerware and flatware (plates, utensils, glasses, etc.
), Warming trays.
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