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Hours Full-time, Part-time
Location Atlanta, GA
Atlanta, Georgia

About this job

The line cook is responsible for ensuring that all food served out of the kitchen is of the highest quality. The line cook has a assigned cooking station that they are in charge of. We are looking for hard-working and dedicated individuals who can thrive in a fast-paced environment. Primary responsibilities include stocking product, sanitizing and maintaining equipment, and cooking and presenting dishes according to The Cheesecake Factory recipes and standard.

Requirements and Working Conditions:
6 months restaurant experience preferred.
Ability to work in a fast-paced environment.
Team-player attitude
Basic English reading and communication skills.
Detail-oriented