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Corporate Lunch Caterer
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | Portsmouth, NH Portsmouth, New Hampshire |
About this job
Courses: Appetizers, Cold beverages (non-alcoholic).
Customer role: Office coordinator.
Ambiance: Business / professional.
Food style: Traditional.
Interested in the following cuisine: American - casual.
Dietary restrictions: (Intentionally left blank).
Serving style: Dropped off (pre-packaged).
Venue: Office.
Kitchen available on-site?: Yes - full kitchen (oven, stove, refrigerator, sink, and utensils).
Number of people: 51-60.
Food budget per person: $36 - $40 per person (mid-range).
Staff needed: (Intentionally left blank).
Additional supplies needed: Paper napkins, Serving trays, dishes, and utensils, Disposable plates and utensils, Dinnerware and flatware (plates, utensils, glasses, etc.
).
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