Restaurant Shift Manager Responsibilities:
* Food Safety
* Internal Communication
* Inventory Management
* Daily Maintenance and Cleanliness
* Managing Crew
* Quality Food Production
* Exceptional Customer Service
* Safety and Security
Benefits: Got what it takes? Then join the team! We offer a long list of good things like: Flexible schedules, part time, training and development programs, advancement opportunities, uniforms and much more!
Shift Manager is generally offered as a full time restaurant job.
Prior experience as a shift lead, team lead, shift leader, team leader, crew lead, crew leader, supervisor, assistant manager, assistant general manager or other part time restaurant supervisory jobs is highly desirable.
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