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Personal Chef
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | Brighton, CO Brighton, Colorado |
About this job
Meal type: Dinner, Lunch.
Meals prepared on-site?: As recommended by the professional.
Interested in the following cuisine: American - casual, American - formal.
Dietary restrictions: Individual .
Kitchen available on-site?: Yes - full kitchen (oven, stove, refrigerator, sink, and utensils).
Head count: 1 person.
Meal preparation frequency: A few times a week.
Day(s) needed: Monday, Tuesday, Wednesday, Thursday, Friday.
Time(s) needed: Early afternoon (noon - 3pm).
Budget per person: $20 - $30 per person.