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Full Service Event Caterer - Full-time / Part-time
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | New York, NY New York, New York |
About this job
Event type: Dinner party / special occasion.
Meal type: Dinner, Cocktail hour / hors d'oeuvres.
Courses: Appetizers, Entrees.
Customer role: Party host.
Ambiance: Semiformal / cocktail.
Food style: Traditional.
Interested in the following cuisine: Italian, Barbecue, Mediterranean / Middle Eastern, American - casual, Asian.
Dietary restrictions: (Intentionally left blank).
Serving style: Food stations, Passed appetizers.
Venue: Home.
Kitchen available on-site?: Yes - full kitchen (oven, stove, refrigerator, sink, and utensils).
Estimated head count: 11 - 20 guests.
Food budget per person: $26 - $30 per person.
Staff needed: Server(s).
Additional supplies needed: (Intentionally left blank).