We have a full-time/part-time opening for a Breakfast Server.
Must be able to work various shifts per week.
- Be authorized to work in the United States.
- Background check required.
- Minimum Age
- 18+ years old
Our breakfast servers will greet and socialize with restaurant and hotel guests, take and prepare beverage orders, clear & bus tables, set up, stock, and maintain continental breakfast, and reset the dining room for lunch. Servers will also use the point of sale system to accurately punch in orders and collect payment.
-Must be able to speak and understand the English language.
-Must possess the ability to count money and make correct change.
-Must have excellent interpersonal communication skills.
-Must have the ability to ring in orders and settle checks on the point of sale system.
-Previous food & beverage service experience is not required, but preferred.
-Must be able to stand/walk for long periods of time.
-Required to lift / move tables and chairs, and to occasionally lift restaurant equipment.