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Hours Part-time
Location San Jose, CA
San Jose, California

About this job

Provide courteous, friendly, and efficient customer service in all areas of the prepared foods department. Setup and maintain attractive displays and perform all duties related to customer service, stocking, and sanitation.

Responsibilities
  • Provide outstanding customer service; ensure customer needs are met in a timely fashion
  • Operate equipment, stock, and serve products in a variety of areas in the prepared foods department which may include slicing meats and cheeses, preparing sandwiches and pizzas, working the chef’s case and/or the hot and cold bars
  • Prepare, package, weigh, and price prepared foods products for sale
  • Monitor product quality and freshness and ensure proper rotation or product
  • Maintain accurate department signage and pricing
  • Complete product spoilage and transfer records, as needed
  • Follow department procedures for preparing, storing, rotating, and stocking of product
  • Assist with the sampling program by keeping sample areas full, clean, and appealing; sample products directly to customers
  • Maintain a clean and well organized work area
  • Follow and comply with established procedures, including Weights and Measures, health and sanitation, and safe work practices

Knowledge, Skills, & Abilities
  • High energy, enthusiastic, and displays an affinity for our products, core values, and company philosophy
  • Ability to follow directions and established procedures
  • Ability to visually examine products for quality and freshness
  • Ability to sell proactively
  • Good communication skills
  • Ability to work a flexible schedule including nights, weekends, and holidays as needed

Desired Work Experiences
  • Team Oriented
  • Customer Service

At Whole Foods Market we provide a fair and equal employment opportunity for all team members and candidates regardless of race, color, religion, national origin, gender, sexual orientation, age, marital status, or disability. Whole Foods Market hires and promotes individuals solely on the basis of their qualifications for the position to be filled.