* Follow all steps of service set forth by The Greene Turtle
* Ensure identifications are properly reviewed before serving any alcoholic beverages.
* Complete all training set forth by The Greene Turtle Training Department
* Have an extensive knowledge of all food and drinks served by The Greene Turtle
* Have an extensive knowledge of food preparation.
* Adhere to all safety and sanitation specifications set forth by The Greene Turtle
* Perform all side work set by restaurant before, during, and after their shift.
* Perform daily, weekly, monthly cleaning activities assigned by management team.
* Maintain a clean and safe working environment.
* Maintain performance standards and motivates team through positive role modeling
* Performs any additional responsibilities, although not listed, as asked by a manager at any time