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Hours Full-time, Part-time
Location 1740 S Main Street
Milpitas, California

About this job

Walk the talk and eat a Jumbo Jack® with us.

We know you have so much to bring to the table as a leader. Share your passion for food and life and motivate your team to pursue a better future for themselves and others. Yes, you have a business to run, but your priority should be your people (and, maybe a Munchie Meal).

As a Restaurant Manager you will:

  • Demonstrate a passion for the business and managing the overall operations
  • Find, train, develop and recognize the best people
  • Manage daily activities to ensure guests receive excellent customer service
  • Demonstrate a strong awareness and concern for food quality and safety
  • Adjust to multiple demands and shifting priorities

We ask you to:

  • Have 3+ years of experience in managing a service concept with full profit and loss responsibility
  • Have a High School diploma or equivalent required
  • Have the ability to communicate effectively in English
  • Be at least 18 years of age & have a valid drivers’ license
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry 10-65 lbs.

Check out the Total Rewards and benefits we offer our employees by clicking