What is more exciting than opening a new restaurant? Being a part of opening that new restaurant! Cargot Brasserie is soon opening its doors to the public and wants you to be a part of the team! Cargot Brasserie joins the already well-known team of Agricola Restaurant, The Dinky Bar and Kitchen and Main Street Fine Catering.
The Server provides every guest with a memorable dining experience. The server welcomes the guest, introduces himself and guides guests though the food and beverage sections, going to great lengths to ensure the party’s total satisfaction. Their strict adherence to service standards is effortlessly balanced with a warm personality that makes every guest feel special. In addition, they are always conscious of their neat and composed appearance.
- Putting the guest at ease, guiding the guest by introducing the restaurant and menu, making genuine suggestions, and helping the guest make the best possible choice
- Making every effort to ensure guests are satisfied with their dining experience
- Demonstrating an caring personality, high energy, and strong organizational skills while communicating clearly with guests and co-workers
- Minimum Age
- 18+ years old