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in Odessa, TX

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Hours Full-time, Part-time
Location 4301 E 42nd Street
Odessa, Texas

About this job

Your role as an Expediter at Genghis Grill is extremely important to our success. You will be trained extensively on how to perform your job. Your speed and efficiency are imperative to the smooth operation of the kitchen. You need speed to successfully complete your tasks. Your efficiency and consistency will help assure 100% satisfaction for our Fans. You will be provided with high quality products and the necessary tools and equipment to complete your daily duties. As an Expediter, your main focus is the food bar, keeping it clean and bountiful.  You must communicate with the Prep Warrior along with the Chief Warrior to make sure enough prepped inventory is available for the next shift. Remember - “YOU KHAN MAKE A DIFFERENCE."

General Guidelines and Responsibilities

  • Complete all opening duties, during shift duties and closing duties.
  • Run bowls and clean Khan’s Kitchen when needed (every 15 minutes)
  • Clean as you go - maintain a clean station and work area throughout the day.
  • Follow the recipes. Ensure the QUALITY and CONSISTENCY of every batch recipe that goes from our prep kitchen to the proper workstation on the line.
  • Be a team player. Support and assist your fellow team members whenever possible.  
  • ALWAYS follow safe food handling practices.
  • Maintain a safe, clean and organized food bar and walkway in the prep areas.
  • Get organized. Have the food bar ready for the entire day or your shift.   
  • Clean before you fill the food bar-The bar would be more appealing if it was clean and not full, than full and completely dirty.
  • Re-fill food bar when each pan drops below 50 percent. Fill to appropriate levels and never let it get below 33 percent. Fill the pans to the fill line. Do not overfill, as this will cause more work for you, causing the food bar to become messy. Fluff the food then arrange tongs towards the Fans.  
  • Have enough prepped meats, vegetables, and sauces to fill the food bar.   
  • Maintain a clean work area. Always clean as you go.   
  • Educate Fans on how to utilize the 5 step process.   
  • Do not allow any products to remain in the danger zone (40-140 degrees F) for more than one hour before being prepared-keep everything refrigerated.   
  • Keep the food bar clean.   
  • Avoid cross contamination.

Expectations

As a Genghis Grill Expediter you are expected to:

  • Have high energy and be a self motivated team member.   
  • Be on time and have high energy during your entire shift.
  • Report to work when scheduled and wear the proper uniform.   
  • Practice food safety-Use gloves when filling the line
  • Be an efficient, self-starter who follows directions and strives to provide a consistently great experience for your Fans.
  • Assist confused Fans when needed.
  • Know and understand the khancept and menu items, hours of operations and directions to Genghis Grill. Know how to sell the concept.  
  • Perform all job-related duties in a timely manner.   
  • Educate Fans on how to build a quality bowl and putting their sauce in the black ramekins.   
  • Make small talk with Fans as they are building their bowl. For example, ask them how they are and tell them that the sauce needs to be put on the side. Assist the Fan if they are confused or if they are holding up the line.  
  • Keep the cart out of sight during operating hours. Do not use the cart to restock the line, it is an eyesore.

Physical Demands

As a Genghis Grill Expediter you will be walking or standing during your entire shift. You will also be required to carry, pull, and push up to 50 pounds.