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in Richmond, VA

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About this job

 

On campus grill cook for busy eat in restaurant.  You'll be assisting the chef making quesadillas, burgers, subs, salads and sides.  Your first week will be on day shift learning the menu (9 am - 4 pm).  Your regular shifts will be 2:30 pm - 11 pm and 6 pm to close (usually 1 am - 2 am).  

The buses stop running at 9 pm so you will need reliable transportation to and from work.

You must pass a drug and background test prior to placement.
INTERVIEWING NOW for 8/21 start date.  
Position is from August 21st through April 2018 (when school lets out)
You MUST have prior experience as a grill cook.  No exceptions.
Apply here online and then call Kathy at (804) 356-3604.  
Do not call unless you have already filled out this online application.  Immediate interviews available.

Requirements

  • Must have excellent attendance and be on time for shift.
  • Must know how to grill, fry and cook all menu items
  • Prior experience as a grill / short order cook.
  • Reliable and dependable transportation
  • Must be able to pass a drug screen

Benefits:  403B Retirement Plan