The job below is no longer available.

You might also like

in West Wendover, NV

  • $16
    est. per hour
    Pilot Company 2d ago
    Use left and right arrow keys to navigate
  • $24
    est. per hour
    Family Dollar, Inc 5d ago
    Use left and right arrow keys to navigate
  • Up to $17.00
    Verified per hour
    McDonald's 12h ago
    29.3 mi Use left and right arrow keys to navigate
  • $24
    est. per hour
    Family Dollar 16d ago
    22 mi Use left and right arrow keys to navigate
  • $40,000 - $50,000
    Verified per year
    Pizza Hut 17h ago
    31.9 mi Use left and right arrow keys to navigate
Use left and right arrow keys to navigate
Hours Full-time, Part-time
Location 1120 W WENDOVER BLVD
WEST WENDOVER, Nevada

About this job

We offer "AMAZING" Benefits!!

Benefits include: Flexible Scheduling! ( We will work around any schedule) PTO (Paid Time Off that STARTS accruing on your very FIRST day of work!!) and Meal Discounts. We also offer our Archways to Opportunity program that features reimbursement on college tuition up to $2500, and Merit Scholarships that range from $5,000 to $25,000. McPerks is another great benefit you sign up for it on Orientation Day. It features what you like to do and then gives you great discount. (Example: cell phones and movie ticket discounts)

Come join our team! We can't wait to meet you!

Requirements

Job Requirements


Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald's standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.

As a Shift Manager, you may be responsible for:
* Food Safety
* Internal Communication
* Inventory Management
* Daily Maintenance and Cleanliness
* Managing Crew
* Quality Food Production
* Exceptional Customer Service
* Safety and Security
* Scheduling
* Training