Cafe Rio Team Member - Service Crew job in Santa Clara, UT

Company
Cafe Rio
Job Title
Team Member - Service Crew
Job Type
Full-time, Part-time
Location
3540 Pioneer Parkway
Suite 109
Santa Clara, UT 84765

Team Member - Service Crew

• Charged with creating and maintaining an exceptional guest experience, including but not limited to communicating with customers in a friendly and respectful manner; engaging in restaurant cheers and celebrations that create energy; building personalized meals fast, friendly and with flair; anticipating customer needs; and addressing customer questions and concerns
• Adhere to and maintain operational standards and guidelines, including food quality and safety, individual/team safety, cleanliness and sanitation
• Comply with all Company policies and procedures
• Keep assigned areas clean and fully stocked with product/supplies, including service lines, check out and expediting area, dining room, drink stations, restrooms, and building exterior
• Assemble, maintain, clean and store equipment for daily business (including correcting and reporting issues)
• Work alongside fellow service crew, including cashiers, servers, greeters and expeditors to meet daily goals
• Communicate with and treat others with dignity and respect at all times
• Call for product and/or communicate food orders to other team members, this may include setting the pace for the entire production line
• Check order accuracy, quality and presentation
• Appropriately mark, wrap, store and bag products for use/storage
• Successfully complete applicable shift responsibilities and other duties as assigned by the manager on duty
• Periodically serve as a team trainer
• In addition Team Members working Cashier roles:
o Correctly perform cash/credit sales, refunds and discount transactions
o Accurately count back cash to customers aloud, as needed
o Reconcile receipts, discounts, disbursements, etc. prior to end of shift
o Verify cash drawer count before and after a shift

Additional Info

Additional

Job Requirements
* Must be at least 16 years of age
* Prior restaurant experience a plus
* Exhibit good interpersonal and customer service skills
* Able to work in a fast paced environment and maintain energy and enthusiasm at all times
* Strong attention to detail; able to consistently follow directions, standards and recipes
* Comfortable working in varied temperatures, humidity and dampness from production area
* Able to multi-task and focused on getting the job done the right way always
* Able to stand for 8 plus hours
* Able to lift and carry at least 40 pounds


Additional Information
Service Crew Team Members are responsible for creating a unique customer experience by Delivering our One of a Kind Food with Energy.

Job Industries

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