Dennys Restaurant Manager for Denny's job in Grand Ledge, MI

Job Title
Restaurant Manager for Denny's
Job Type
7800 w Grand River ava
Grand Ledge, MI 48837

Restaurant Manager for Denny's

We have a full-time opening for a Restaurant Manager for Denny's.
  • Must have 1 or more years experience.
  • Background check required.
  • Driver's license required.
  • Must have reliable transportation.
  • Must be at least 16 years old.
  • Must be authorized to work in the United States.
  • Must have a high school diploma or equivalent.
  • Additional Info

    Valid Driver’s License
    Minimum Age
    16+ years old


    Job DescriptionJ.D.J. Hospitality is seeking fulltime restaurant managers for multiple Denny's locations in the Lansing area. The ideal candidate should have a strong operational background and have extensive experience in customer service, leadership and communication skills.The desired candidate should have at least one year of operational experience in Restaurant Management, ideally in a family restaurant or casual dining atmosphere. The candidate should also be able to train and develop team members in all aspects of restaurant operations. In addition, the ideal candidate will be sales and profit orientated.Job Requirements* Leads restaurant team to achieve weekly goals and provide an exceptional guest experience * Oversees the restaurant operations and works with the General Manager and team to develop corrective action plans when problem areas are identified.* Ensures that corrective action plans are implemented in a timely fashion and in such a way as to promote long term solutions.* Provides timely communications and feedback with the General Manager* Ensures all food safety procedures are strictly adhered to according to sanitary regulations* Maintains safe working conditions* Follows company policies and procedures regarding the handling of cash, property, products and equipment* Audits inventory levels to ensure product availability, and order products as necessary* Ensures all required tasks are completed during each shiftAdditional Requirements* Restaurant Management - 1 year* Customer Service - 2 years* Cooking Experience is a plusBenefits* Paid vacation time after one year* Complimentary meal during each shift

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