Supervisor - North Station Train Bar
The Supervisor assists with overseeing day to day operations on the Train Station Bar in North Station at the TD Garden.
- The Supervisor works with Operations Manager to maintains existing programs and develops new concepts that ensure the highest possible quality of food service; ensures proper repair and maintenance of food service equipment
- Directly oversees hourly associates for the unit, including hiring, training, scheduling, coaching and counseling, and termination; ensures all associates adhere to company standards and procedures
- Maintains positive client and guest relations; responds to client requests and ensures alignment with company standards; investigates and follows through on client and guest complaints
Hours vary and include day/nights/weekends/holidays.
Competitive hourly rate and a fun environment!
The bar is open year round