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Soup Bar Attendant- LOCATION
•30 days ago
| Hours | Part-time |
|---|---|
| Location | San Diego 8105 Mira Mesa Blvd. San Diego 92126 San Diego, California |
About this job
Description
As a Soup Bar Attendant your first responsibility is to be available to our guests. Many guests are unsure about how the dining process works and will have questions about the different soups. Your warm smile, eye contact and personality will make them feel welcome.
The guests also enjoy our wide variety of offerings. Make certain all products are readily available in attractive, full containers.
Also, it is very important in a self-selection restaurant that the guests have the fullest confidence that the food products and surroundings are wholesome and healthful. Therefore, it is absolutely necessary that you keep everything "ESPECIALLY CLEAN".
Finally, you are part of the team. You are a person who wants to contribute to the entire effort of making it great for the guest. You should feel free to do whatever is needed to ensure a wonderful experience for the guest.
Job Duties :
In order to perform the essential functions of the positions at Souplantation and Sweet Tomatoes restaurants, employees must be able to walk & stand consistently for up to 8 hours, and lift & carry items weighing up to 30lbs for a minimum of 3 hours each day. Reach, bend, push & pull items for up to 2 hours each day and must be able to use fingers, hands, arms and shoulders repetitively for up to 6 hours each day. For a complete list of the essential functions of each of the positions at Souplantation & Sweet Tomatoes Restaurants, please contact a member of the Human Resources Department.
We are an Equal Opportunity Employer and an EVerify Participant
As a Soup Bar Attendant your first responsibility is to be available to our guests. Many guests are unsure about how the dining process works and will have questions about the different soups. Your warm smile, eye contact and personality will make them feel welcome.
The guests also enjoy our wide variety of offerings. Make certain all products are readily available in attractive, full containers.
Also, it is very important in a self-selection restaurant that the guests have the fullest confidence that the food products and surroundings are wholesome and healthful. Therefore, it is absolutely necessary that you keep everything "ESPECIALLY CLEAN".
Finally, you are part of the team. You are a person who wants to contribute to the entire effort of making it great for the guest. You should feel free to do whatever is needed to ensure a wonderful experience for the guest.
Job Duties :
- Prepare all soups according to the recipe.
- Insure color and visual presentation of the product is according to the standards of the recipe.
- Work according to tight schedules, constantly check that the correct quantities are prepared and available for the guest.
- Be vigilant about using exact procedures and pay strict attention to timing to produce the highest quality product and reduce waste.
- Always maintain safe temperature zones when heating and cooling soups.
- Stay organized and on top of his or her work at all times.
- Be self-motivated and engaging and informative to the guest.
In order to perform the essential functions of the positions at Souplantation and Sweet Tomatoes restaurants, employees must be able to walk & stand consistently for up to 8 hours, and lift & carry items weighing up to 30lbs for a minimum of 3 hours each day. Reach, bend, push & pull items for up to 2 hours each day and must be able to use fingers, hands, arms and shoulders repetitively for up to 6 hours each day. For a complete list of the essential functions of each of the positions at Souplantation & Sweet Tomatoes Restaurants, please contact a member of the Human Resources Department.
We are an Equal Opportunity Employer and an EVerify Participant