Dickeys BBQ Pit Crew Member & Shift Leads

Team Member

We have a part time & Full time openings for a Team Member& Shift Leads. Most part time employees work 10-20 hours per week, generally nights with occasionally mornings  

Applicants will be crossed trained in both Drive Thru and BOH Positions.

Standard shifts:

1. Lunch: 9 AM to 3 or 4 PM - 5 to 7 hours a day
2. Dinner: 3-5 PM to 9:30 PM (Closer). 4 to 7 hours a day

Requirements:

• Excellent Customer Service
• Work well with others, while promoting a team environment
• Ability to cross-train and learn multiple positions
• Outgoing personality, ability to upsell products to guests
• Enjoys the Barbecue 
• Reliable (Minimal call outs permitted)
• Flexible schedule Weekend day Mandatory 
• Communication Skills

Cashier Job Functions:

• Handle cash (Receive and give proper change)
• Ensure a GREAT guest experience
• Maintain a clean and stocked dining room
• Ensure only high quality products are provided to guests
• Answer the phone, put orders into the POS
• Ensure guests receives all proper products that are ordered
• Successfully operate the Drive Thru
• Get customer side items, operate the Fryer
• Prepare and restock side items
• Work with team members to maximize productivity

Back of House Functions:

• Prepare our Sides to company standards
• Ensure high quality Sides being served to guests
• Maintain a clean work environment
• Restock and clean FOH
• Practice food safety effectively
• Practice personal safety effectively
• Work with team members to maximize productivity
• Deep cleaning tasks as needed

Compensation: Starting at 7.75 per hour starting 0 year(s) experience required

• Must be at least 16 years old
• Must have reliable transportation.

Shift Lead Functions:

• Provides daily leadership and training for a lean yet productive crew
• Demonstrates the ability to make on-the-fly labor decisions to hit targets
• Trains staff members to minimize waste in food preparation
• Ability to perform basic administrative reporting tasks on Microsoft Office platform and Aloha POS system
• Effective customer service through catering order to delivery cycle
• Excellent interpersonal communication skills including transparency with general manager
• Personable with excellent customer service & training skills
• Detail-oriented and highly organized
• Be able to maintain and improve processes
• Ability to maintain Dickey’s core standards
• Possess a "Can-do" attitude and takes ownership
• Professional appearance
• Ability to open and close registers and make deposits at the bank

Requirements:

1. Must be available to work various shifts throughout each week. Including at least one 12 hour shift a week Flexibility is a must!
2. FIRST PRIORITY: Excellent Customer Service
3. Mastery of all store positions
4. Servsafe Certified
5. Effective communication skills
6. Possess a “Can do attitude”
7. Work well with others
8. Take correction and constructive criticism with an attitude to grow and overcome
9. 100% Reliable

Compensation: Starting pay is dependent on experience

• Must be at least 18 years old
• Must have reliable transportation.
• Must have Valid Driver’s Licenses