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in Wheeling, WV
Commissary Porter -- Full Time - Full-time / Part-time
•30 days ago
Hours | Full-time, Part-time |
---|---|
Location | Wheeling, WV Wheeling, West Virginia |
About this job
The Opportunity
Position Summary
Receive and issue food and beverage products while maintaining the cleanliness of food and beverage venues
Essential Functions:
- Maintain knowledge of food and beverage specs
- Ensure all deliveries comply with food safety requirements
- Receive and stock all food, beverages and food related products
- Issue product to food and beverage venues
- Document product movement on proper transfer documents
- Verify deliveries against invoices and order confirmations
- Assist in setup for special events as needed
- Assist in pickup of liquor deliveries
- Ensure cleanliness of Food and Beverage venues
- Ensure venues have adequate supplies of ice as needed for service
- Garbage removal from venues
- Perform as a team member and assist fellow employees to ensure a smooth operation
- Role model the GuestPath Universal Service Standards interacting positively through relationships with guests, coworkers, and supervisors displaying genuine concern and mutual respect for people’s needs
- Engage guests in conversation and make their experience memorable
- Greet guests positively, treating each person as an individual and in a professional manner
- Demonstrate skill in dealing with guest complaints, using active listening skills to defuse difficult and sometimes emotionally charged situations to maintain the guest’s goodwill
- Understand the goals and vision of the organization, and demonstrate commitment to those goals in terms of individual and team performance
- Prioritize and handle multiple tasks simultaneously
- Complete other duties as assigned
Non-essential Functions:
- Local travel as deemed necessary
Experience Required:
- High school diploma or GED preferred
- Minimum of 21 years of age
- West Virginia Racing Commission License
- One to three months related experience preferred
- WV Food Handlers Card
Knowledge, Skills & Abilities:
- Basic math skills including addition, subtraction, multiplication, division, fractions and percentages
- Strong guest service abilities
Physical Requirements:
- Be able to lift 50 lbs or more
- Be able to be on your feet for a long period of time ( standing and walking)
Environmental Working Conditions:
- Exposure to secondhand smoke
- Exposure to high volume noise