Baker - Full-time / Part-time

If you enjoy working in a dynamic, high-energy environment within a growing company, we invite you to bring your expertise and enthusiasm. We pride ourselves on building professional, courteous, energetic, outgoing and fun teams. We strive to make every guest experience a positive one and our staff is a huge part of that. Interested? 

If you like throwing flour around a kitchen, this is the job for you. We take immense pride in creating the best, freshest bagels and baked goods around. We have a unique water filtration system to duplicate New York water for the best bagels around. If you are a self-motivated individual, but are able to work in a team environment and take direction from managers, then you’re the fit we need. Bring out your creativity in this position and come up with new recipes to try out.  

•	Knowledgeable of all in-store made recipes of bakery items
•	Memorize menu items, ingredients, prep and presentation
•	Maintain a clean and safe work environment as well as composure during busy hours
•	Maintain a working knowledge of kitchen equipment
•	Generally will be on the “early” shift to make sure enough is made before opening
•	Coordinate with the GM on all items needed to be ordered from vendors
•	Must have basic knowledge of weights and measures for products
•	Potentially use your own creativeness for new items
•	As it gets busy in the kitchen or prep line, assist if needed
•	Must be able to lift 50 pounds
•	Reliable and prompt
•	Proficient in weights and measures
•	May need to climb ladder up to 4 feet
•	Must wear non-slip footwear
•	Maintain your uniform as well as other employees
•	Be able to communicate effectively in English
•	ServSafe Certified

Benefits:
•	A fun, energetic, professional work environment
•	Opportunity to interact with teams and improves skills in a fast pace business