The job below is no longer available.
You might also like
in Boston, MA
- U.S. Navy • 30d ago
Urgently hiring 5.8 mi Use left and right arrow keys to navigate - U.S. Navy • 30d ago
Urgently hiring 6.4 mi Use left and right arrow keys to navigate - $30
est. per hour FedEx Office • 8d agoUrgently hiring 2.1 mi Use left and right arrow keys to navigate - $30
est. per hour FedEx Office • 8d agoUrgently hiring 2.1 mi Use left and right arrow keys to navigate 
CSI Pharmacy • 3d agoUrgently hiring 3.8 mi Use left and right arrow keys to navigate
General Manager - SC - Full-time / Part-time
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | 500 Rutherford Ave. Boston, Massachusetts |
About this job
COSI Restaurants is searching for talented, passion driven General Managers to add to our team. We are hiring restaurant leaders with a sharp focus on hospitality, food, people and a desire to work with a dynamic team of restaurant professionals. We are beginning to introduce the next generation of COSI’ Restaurants.
YOU have got to check it out - you will want to be a part this next generation.
Position overview: The Restaurant Manager is responsible for all front of the house operations on an opening, mid or closing shift including supervision of a hospitality team, guest relations, supervision of the team of partners and staffing levels, food and beverage quality, proper safety and sanitation procedures all to ensure a dynamic dining experience at every opportunity.
What’s in it for you:
• Strong quality of life because our hours of operation provide our managers with the ability to be home hours before many other casual dining concepts.
• Industry leading benefits and with an average 50 hour/5 day work week.
o Medical, Dental & Life Insurance, Short and Long Term Disability Insurance, Vision Care Program, Prescription Plan, Paid Vacation, Direct Deposit, Tuition Assistance, Meal Discounts and more
What you need to bring:
• Must have a minimum of 2 years of continuous experience working in a quick serve or casual full service restaurant with annual sales of $1.5M plus.
• Strong passion and commitment the guests, both internal and external.
• Proven success working with corporate systems, methods and processes that contribute to great execution.
• Hospitality education is a plus.
COSI is an equal opportunity employer.
YOU have got to check it out - you will want to be a part this next generation.
Position overview: The Restaurant Manager is responsible for all front of the house operations on an opening, mid or closing shift including supervision of a hospitality team, guest relations, supervision of the team of partners and staffing levels, food and beverage quality, proper safety and sanitation procedures all to ensure a dynamic dining experience at every opportunity.
What’s in it for you:
• Strong quality of life because our hours of operation provide our managers with the ability to be home hours before many other casual dining concepts.
• Industry leading benefits and with an average 50 hour/5 day work week.
o Medical, Dental & Life Insurance, Short and Long Term Disability Insurance, Vision Care Program, Prescription Plan, Paid Vacation, Direct Deposit, Tuition Assistance, Meal Discounts and more
What you need to bring:
• Must have a minimum of 2 years of continuous experience working in a quick serve or casual full service restaurant with annual sales of $1.5M plus.
• Strong passion and commitment the guests, both internal and external.
• Proven success working with corporate systems, methods and processes that contribute to great execution.
• Hospitality education is a plus.
COSI is an equal opportunity employer.
Your Privacy Choices