The job below is no longer available.

You might also like

in Oak Forest, IL

  • $17.50
    Verified per hour
    Staff Management 7d ago
    Urgently hiring17.5 mi Use left and right arrow keys to navigate
  • $14
    est. per hour
    Pizza Hut 9h ago
    Urgently hiring6.8 mi Use left and right arrow keys to navigate
  • $14
    est. per hour
    Pizza Hut 9h ago
    Urgently hiring7.7 mi Use left and right arrow keys to navigate
  • $23
    est. per hour
    Staples 4h ago
    Just postedUrgently hiring7.7 mi Use left and right arrow keys to navigate
  • $23
    est. per hour
    ULINE 20h ago
    Urgently hiring10.7 mi Use left and right arrow keys to navigate
Use left and right arrow keys to navigate
Hours Full-time, Part-time
Location 16425 Kilbourne Ave
Oak Forest, Illinois

About this job

You will operate equipment and perform manual tasks needed to produce and package high quality dessert products consistent with Legendary Baking quality standards; assist in set-up, changeover and cleanup of production lines and work areas.

Duties Include:

While there are a variety of duties associated with this position, the Crew Member would normally be performing only one job duty at a time. They would complete his/her task and then rotate into another job duty.

  • Work all line/departmental functions as assigned, rotating job duties at least once every 1-hour.  
  • Scale products to standard as documented on the production order.
  • Assist in set-up and changeover of production lines according to Shift Lead’s instructions.            
  • Move and load product on racks, tubs, and transits.
  • Produce/Package products per production order guidelines. While loading pies into transits, maintain accurate counts of line production.
  • Minimize scrap during production runs.
  • Adhere to all Good Manufacturing Practices.
  • Accountable for understanding Legendary Baking Vision, uses guidelines of Legendary Baking’s Values and Culture while working.
  • Responsible for meeting the goals and objectives established by your Shift Lead and Manager.
  • Attend and participate in regularly scheduled employee meetings and training sessions.
  • Maintain a clean and safe work area. 
  • Responsible for monitoring and following all food safety and quality procedures outlined in SQF and QCCP requirements.
  • Operate equipment in work area, following proper procedures, with special emphasis on safety; utilize Personal Protective Equipment (PPE) as required for the position and practice safe lifting techniques.                     
  • Follow all established departmental/company rules and regulations, including but not limited to work, safety, house keeping, uniform, and security rules. Responsible to follow security protocol and report any suspicious activity and/or security violations.

Responsibilities:

  • Complete SQF and QCCP certification.
  • Fulfill your scheduled hours with reasonable consistency as outlined in the attendance policy.
  • Must have strong hand/eye coordination.
  • Ability to follow written and oral directions in English.
  • Ability to lift up to 40 lbs. routinely.
  • Ability to stand up to 8-hours minimum and 12-hours maximum.
  • Ability to work well with people, be polite and be team work oriented.
  • Must have organizational skills.
  • Ability to work at a reasonable pace as instructed by your lead or manager.
  • Ability to read and understand paperwork for your designated area.


We believe in treating our team right and offer exceptional benefits including: Competitive Pay, Health / Dental and vision Insurance, 401(k) Retirement Plan, FREE Life & Accidental Death Insurance, FREE Short & Long term Disability and FREE Discount Purchasing Plan, Paid Vacation Time, sick days, Holidays & much more! We offer enrollment into our insurance on the first day of month after you are hired.

Equal Opportunity Employer