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Use left and right arrow keys to navigate
Hours Full-time, Part-time
Location 575 E University Pkwy,Suite A-20
Orem, Utah

About this job

Job Ad

What makes P.F. Chang’s special? You won’t find another Farm to Wok concept out there, and the best part is our people. The people on our teams, our unique cuisine, and top notch service experiences, are all part of what makes us A CUT ABOVE! We work together to create a great family environment - one where our guests feel at home and our team members can thrive.  

 

Fun Fact: Our managers make dining experiences extraordinary! They help our guests CELEBRATE birthdays, date nights, anniversaries, first dates, births, proposals, holidays, graduations, weddings, don’t-want-to-do-dishes nights – there’s way too many to list!

 

Do you:

  • Want to work for a global leader that has a best-in-class culinary and hospitality brand? 

  • Have a passion for delivering Vibrant experiences for your guests? 

  • Enjoy taking on challenges and refuse to accept mediocrity?  

  • Think creatively and remain Curious when driving for results? 

  • Possess the talent, vision, and desire to invest time and energy into building great teams, and developing and/or expanding a successful career? 

     

Read on to learn more about the #pfchangslife!

Job Description

Responsibilities:

  • Motivate & Mentor: Lead, coach, and teach your team to be the best they can be

  • Boost Financial Performance: Build sales and maximize financial success  for your restaurant

  • Create an Of Service Culture: Promote a fun and positive family-style work environment

  • Drive Genuine Excellence:  Excel in a culinary-driven environment with the freshest ingredients, the cleanest kitchen, top of the line equipment, and high operating standards

  • Lead & Inspire Hospitality:  Ensure guest satisfaction through unforgettable service

     

Requirements:

  • 2+ years of experience in restaurant management

  • Experience working in a hands-on, fast paced, high volume environment

  • Experience mentoring and training hourly team members

  • Strong communication skills with the ability to resolve conflict and provide direction to your teams

  • Involvement/understanding of managing inventory, cost of goods and overall control of financials

Preferences:

  • Bilingual in English and Spanish

  • Experience in an upscale restaurant concept

  • Hospitality or Business degree

  • Prior restaurant management experience

 

Career Advantages:

  • Expand your management experience with a global leader

  • Comprehensive benefits plan with options for Medical, Dental, Vision and 401K

  • Competitive salary with quarterly bonus opportunity

  • Clear path for growth and career advancement

  • Paid holidays and vacation

  • Meal benefits

 

If this management opportunity sounds appetizing to you, apply today, and get ready to live the #pfchangslife!