Chef or Kitchen Manager - Full-time

We have a full-time opening for a Chef or Kitchen Manager.

Must be able to work various shifts per week.

• Must have a high school diploma or equivalent.
• Be authorized to work in the United States.

Wage: Competitive

A strong leader with excellent communication skills for a new upscale quick service restaurant.  Kitchen experience or culinary training is required.  Candidates must posses high standards and be able to develop others.  This is a full-time position with both days and nights required.